Posts Tagged ‘The Mark Restaurant by Jean-Georges’

Give Mom a New York City Staycation or at Least Take Her to Brunch for Mother’s Day

It hasn’t been an easy year for mom: home schooling, cooking, searching for paper towels and having everyone home at the same time. It’s time to give mom a well-deserved break.

Everyone’s Favorite: Mother’s Day Brunch

Take mom away from the kitchen with these lavish Mother’s Day brunches

Courtesy Vestry

Vestry

Michelin-starred Chef Shaun Hergatt (SHO, Juni) has created a three-course prix fixe menu at his new restaurant, Vestry in The Dominick Hotel in SoHo. The menu shows off Hergatt’s versatility with a focus on seasonal selections, accented with Japanese ingredients. Choose from homemade blinis with trout roe to start or perhaps a carpaccio of salmon. The second course will please vegetarians, seafood and meat lovers with choices including black bass, chicken, or mushroom tagliatelle. A dark chocolate tart for two will finish the special brunch.

Courtesy Rainbow Room

Rainbow Room

Reopening after closing a year ago, the legendary Rainbow Room marks the occasion with its traditional Mother’s Day brunch, re-imagined this year from a lavish buffet to a family-style table feast. The prix fixe fete reconfigures the Rainbow Room classics, seafood towers, griddle platters and sides for table presentation. Dessert arrives with a s’mores cart, sweet treats cart and a dessert tower. Don’t forget to bring your cameras – being on the 65th floor of 30 Rockefeller Plaza offers spectacular views that you’ll definitely want to capture.

Courtesy Ai Fiori

Ai Fiori

Take Mom to the Riviera on Mother’s Day with a celebration at Michelin-starred Ai Fiori at The Langham, New York. The flower-filled restaurant is celebrating Mom with a special prix fixe brunch. Many of the restaurant’s signature dishes are offered on the three-course menu including spaghetti blue crab with lemon and chilies, raviolo al uovo with  spring peas,  pan-seared black bass, or the popular Fiori burger that can be enhanced with a fried egg. The brunch comes with complimentary chocolates and Ai Fiori can arrange a floral centerpiece to take home. Or surprise mom with an overnight stay and bring the flowers to your room.

Crab Cake Eggs Benedict - Couresty Junior’s Restaurant

Junior’s

At their Brooklyn and Manhattan locations, New York’s iconic Junior’s Restaurant offers a special  brunch and variety of Mother’s Day desserts designed to wow Mom on her holiday. If you can think beyond their iconic cheesecake, the brunch is equally tantalizing with lobster omelets, crab cake Benedict and French toast stuffed with strawberry preserves and cream cheese, a perfect complement to their adorable strawberry cheesecake mini hearts. If mom prefers chocolate, the mini hearts come in chocolate, too.

Courtesy Wave Hill

A Day at  Wave Hill

Turn Mother’s Day into an outdoor tradition by taking advantage of the one day a year the bloom-filled grounds of Wave Hill are available for picnicking.  At the Bronx garden and cultural center, the family can let loose on the lawn with a special Mother’s Day picnic supplied by Great Performances. Two versions, one designed for vegetarians, presented in reusable picnic  pouches and can be  ordered in advance for on-site pick-up on Mother’s Day.  All Mother’s Day picnickers need to do is bring  a blanket.

A Staycation Vacation Gift

A wonderful gift for an overworked mom, a staycation in the city is pampering and indulgent.

Courtesy The Baccarat Hotel

The Baccarat Hotel

Elegant appointments, spring florals, chocolate truffles and a luxurious Baccarat crystal keepsake are just part of this special stay experience created exclusively for Mom with the Mother’s Day Moment package at the ultra-luxe Baccarat Hotel. The hotel’s location steps from Fifth Avenue and Central Park complete the holiday escape. Make it a couple’s thing with breakfast in bed for two, or include the kids for a special Mother’s Day tea for all ages during Mother’s Day weekend.

Courtesy The Mark Hotel

The Mark Hotel

After a year of playing teacher, chef, psychiatrist and everything in between, mom deserves some serious “me time.” The Do Not Disturb: Mother’s Day at The Mark package indulges with five-star accommodations in a guest room or suite with amenities guaranteed to rejuvenate and restore. Caviar, blinis and Bellini’s from The Mark Restaurant by Jean-Georges set the tone upon arrival. Then it’s a mix of in-room and in-spa treats: cucumber eye pads, a monogrammed The Mark plush bathrobe, yoga mat, 60-minute full-body massage, Frederic Fekkai blowout and a special flower arrangement. Mom will soon forget that last year ever happened.

Courtesy Crowne Plaza HY36

Crowne Plaza HY36

It’s time for mom to put those sweatpants and slippers away – she definitely needs some R&R and some new clothes. Book her a fabulous escape at the new Crowne Plaza Hudson Yards for a Mother’s Day VIP Shopping Experience. Mom’s guaranteed to return refreshed and happy after a relaxing overnight stay and a shopping experience with a private stylist. She can explore the Hudson Yards shops, the High Line, or simply sit by the bar and sip a well-warranted cocktail. The package also includes Champagne upon arrival and a $100 shopping certificate.

Courtesy Intercontinental New York Times Square

Intercontinental New York Times Square

If you’d rather not leave the family behind, the Intercontinental New York Times Square has two packages to appeal to everyone. Broadway may not be live at the moment, but with a suite stay, the stage show will come to you on Mother’s Day courtesy of the hotel with a private magic show with renowned mentalist Jason Suran either virtually or in your room. If the kids are younger, a second package arranged by the hotel with Build-a-Bear Workshop comes with a Build-a-Bear gift certificate, a special Build-a-Bear NYC backpack, and a surprise welcome amenity for children.  Moms and dads aren’t left out – they get a minibar credit.

New York City Restaurants Open Indoor Dining Just in Time for Valentine’s Day

Outdoor dining resumes in New York City on February 12, giving you another option if dining outside is too cold for you. But, please note, outdoor dining, indoor dining, takeout and delivery options vary by restaurant and can change based on weather and other factors. Be sure to call ahead to confirm your choice of indoor or outdoor seating.

Born in the U.S.A.

Courtesy Brooklyn Chop House

For Valentine’s Day, Brooklyn Chop House will have you seeing red in a good way with their over-the-top Red Velvet with a Side of Red Velvet special. The menu begins and ends with a Red Velvet creation, first a Red Velvet Frozé and then an oversized slice of Red Velvet Cake. Your dinner is equally colorful, in a figurative sense – order the L.S.D. (Lobster, Steak, Duck), a decadent array of Salt & Pepper Lobster, Ginger & Garlic lobster, dry-aged Porterhouse steak and Peking Duck served with lobster and chicken fried rice.

From New York to the Continent

Courtesy Socarrat Paella Bar

In Spain, Cava is the beverage of romance and Socarrat Paella Bar pairs it with heart-shaped churros dipped in chocolate. You’ll also tuck into a four-course dinner with a shareable Campero board of Spanish charcuterie followed by a tapas selection of red prawns, croquetas and datiles and duck or lobster and seafood paella.

Courtesy Mercado Little Spain

Take a stroll along the High Line and pause to look at the Hudson River and the magnificent New York skyline. Exit at 30th Street for José Andrés’ Spanish Diner at Mercado Little Spain, a second option for those who equate Valentine’s Day with a trip to high-spirited Spain. On the open-air patio, you’ll be treated a Valentine’s Day prix fixe dinner highlighted by the José taco with jamón Ibérico and caviar, croquetas de marisco, and grilled Ibérico pork shoulder. A Cava toast is the perfect precursor to the double-chocolate Nuestro Cardenal, a crispy meringue topped with raspberry chocolate and filled with chocolate ganache.

Courtesy Extra Virgin

West Village favorite Extra Virgin has created an aphrodisiacal Valentine’s Day menu with a dose of whimsy. The Mediterranean-inspired dinner includes hors d’oeuvres like shrimp and Jonah crab cocktail and foie gras mousse and the aptly named Love Bird, a whole roasted jerk chicken to share. As everyone knows, chocolate is de rigueur on Valentine’s Day, and you’ll have a mix of two of the best for dessert with the white and dark chocolate mousse parfait. Playing off the restaurant’s somewhat-ambiguous name, Extra Virgin is selling a limited-edition “Extra Love” red t-shirt. Buy a large so you can cozy up in bed after dinner.

Courtesy The Mark Restaurant

Just steps from Central Park, The Mark Restaurant’s green-and-white striped tent takes on a red tinge with a prix fixe Valentine’s Day menu of Jean-Georges favorites. At the tony Upper East Sider, tuna tartare with caviar is a perfect beginning to sea bass or grilled NY strip. The Linzer tart is as delicious as it is pretty – a heart-shaped sweet finish to a wonderful meal with your sweetie. You won’t need to order a bottle of wine – the sommelier will take care of the perfect pairings.

Courtesy Frevo

Chef Franco Sampogna welcomes you to the re-opening of Frevo for Valentine’s Day. Unusual and romantic, the restaurant is hidden behind an art gallery. It’s like entering Oz — you walk through a painting to find the dining room where a Valentine’s Day playlist sets the tone for Chef’s luxe multi-course dining fête. Artistically plated dishes include lobster cappuccino with Kristal caviar, celery root tagliatelle and black truffle, and quail with foie gras, All ingredients are seasonal, sustainable and locally sourced. The evening’s wine experience is brought to you by sommelier Quentin Vauleon, named Best Young Sommelier in France of 2017.

Courtesy Nice Matin

At Nice Matin, Chef Eric Starkman serves up a special three-course prix fixe menu in their heated, streetside café. The Provençale menu offers starters including lobster bisque, farro risotto and smoked salmon. Entrées appeal to all dining preferences with Filet Mignon, duet of lamb, bucatini Mentonnaise or scallops à la Marseillaise. Dessert is pure rouge decadence: Red Velvet cake with raspberry purée and dark chocolate glaze.

Pacific Delights

Courtesy Nami Nori

Temaki sensation Nami Nori invites you to its outdoor room for a special Temaki Set. The menu of high-level taco-like creations includes five of Chef’s most popular: toro kama with yuzu kosho chimichurri, grilled akamutsu, avocado with pickled goji berries, X.O. scallop with tobiko and lemon, and tuna poke with crispy shallots. A caviar layer dip makes an indulgent appetizer. Drawing on Japan’s cherry-blossom heritage, the meal is finished with a Sakura parfait, a Valentine-pink confection of cherry blossom mousse, hibiscus gêlée, elderflower panna cotta and sponge cake; and “The Cherry Bomb” cherry-red cocktail made with Crémant sparkling wine, cherry sage cordial and soju.

Courtesy 15 East @ Tocqueville

French-Japanese hybrid 15 East @ Tocqueville debuts its first Valentine’s Day menu with a spread to impress. Created by Chef Marco Moreira, the three-course prix fixe meal includes Hudson Valley foie gras custard, butter-poached Maine lobster, duo of Wagyu-beef cheeks and strip loin, and dry aged hay-smoked Magret duck breast. You can choose one of four desserts including baked Fuji apple with passion parfait. If you’d prefer to order strictly Japanese, the Chef’s Sashimi & Sushi Omakase is also available. The red “Enzo and Valentina” with Nolet’s Silver Gin, Campari, St. Germain, Cocchi Rossa, prickly pear and lemon juice is your Valentine’s Day cocktail. Adding to the romance, the inviting (and dimly lit) outdoor space is draped in a sheer pink overhang.

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