Posts Tagged ‘beer’

How to Survive Dry January This Year

Have you made a resolution to eat healthier, drink less and get into better shape… just like last year? It’s that time when we need to reverse the indulgences of the holiday season and our pandemic binges over the past two years.

Some add vegan eating to this clean-up effort, but I’d suggest that you focus first on one of our guiltiest pleasures, drinking. In this case, the concept is Dry January to reinvigorate a healthy lifestyle for a month by abstaining from alcohol.  And, frankly, if it works for you, there’s no reason not to make at least some version of this a permanent part of every month going forward.

Courtesy Trinchero Family Estates

To kickstart this “new you” process, I’ve put together some suggestions that will fill in the blanks with taste and variety leading to the psychological and physical rewards you’ll experience after you complete your foray into clean living. You may not know it, but if you’ve turned into a pandemic insomniac, this might actually be your ticket to a better night’s sleep and better-looking skin!

Bars and Mocktails

Bars in New York City are jumping on the wellness bandwagon (not just for Dry January), tuning into our desire to scale back.

Le Crocodile ©Meryl Pearlstein

Concord Hill in Brooklyn invites you to dabble in innovative drink and flavor combinations with a deliciously fresh and spicy mocktail named Cruel Summer. Blending mango and orange juices with simple syrup gives a sweet contrast to the chili-based Chamoy hot sauce and Tajin rim. Williamsburg’s Le Crocodile mixes Ghia non-alcoholic aperitif with soda, Fever-Tree Mediterranean tonic, rosemary and grapefruit juice. Brooklyn’s Bohemien Bar expands their cocktail offerings this month with a curated N/A cocktail menu. Welcome to Paradise blends fennel juice and pomegranate molasses. Using a base of Ritual Tequila, The Roselle adds bitter orange cordial, lime, and hibiscus to create a margarita-like alternative.

Courtesy Spiritless

For a wintry cocktail at home, you can create your own bourbon-ish drink with the popular Kentucky-made AF spirit, Spiritless Kentucky 74, enjoying the caramel, vanilla and oak flavors on the rocks, or combined with AVEC mixers and cherries for a Faux Old Fashioned.

Courtesy Greenbar Distillery

Thanks to California’s Greenbar Distillery, you can stock your refrigerator with a range of canned mocktails. Bitters + Soda lovers will enjoy the Earl Grey version made with black tea and bergamot orange. For hard spirit substitutes, try the UnRum + Cola or UnGin + Tonic.

Elixirs, Mixers and Sparkling Water

Courtesy Curious Elixirs

Curious Elixirs are complex booze-free cocktails, handmade in the Hudson Valley with all-organic ingredients. Instead of adding sugar, the drinks are infused with adaptogens. The seven-bottle series has versions of classic drinks like a pomegranate negroni, a spicy margarita, a dark & stormy fusion, the craftily named Curious cucumber Collins, or a more refined Champagne cocktail that has a base of Chardonnay grapes.

Courtesy HOP WTR

Offered in three flavors, Classic, Mango and Blood Orange, HOP WTR is a non-alcoholic brew of crisp, bold hops, sparkling water and mood-boosting adaptogens and nootropics crafted without calories or sugar. The tasty beer alternatives are bright and refreshing, perfect for Superbowl parties or anytime during Dry January or beyond.

Courtesy FREE RAIN

FREE RAIN is a line of adaptogenic sparkling waters that will become your new go-to when it comes to grabbing a drink with your meal. FREE RAIN comes in four fun flavors: Focus: Blood Orange Ginger with Ashwagandha for a clear mind, Arousal: Pink Grapefruit with Maca for a frisky feeling, Calm: Blackberry with Passionflower for a mellow mood and Energy: Cherry Lime with Siberian ginseng for energy.

Courtesy Found Bubbly

A newcomer to the sparkling beverages category, Found Bubbly is said to be the first sparkling water created through Earth’s “naturally occurring mineralization process.” Packed with minerals and electrolytes, the beverage has been “dropping” new flavors sequentially so you can look forward to another flavor in February. For now, you can try natural, cucumber minty, elderflowery, lemony and watermelon.

Courtesy Casamara Club

If you’re a fan of Italian amaros, you don’t need to sacrifice the bitter state of an after-dinner digestif if you’re observing Dry January. Casamara Club is a club soda crafted like a cocktail, mixing amaro bitters made with botanicals with citrus, salinity and a touch of sweetness. The five flavors, Alta (like a Negroni), Como (like a traditional amaro with mint), Onda (an herbaceous lemon drink), Isla (like a rum and ginger ale) and Fora (a strawberry and spice mix), are refreshingly different.

Courtesy AVEC

For a wide range of mixers that double as mocktails, AVEC mixers offers five canned cocktails: spicy marg AVEC ( jalapeño and blood orange), paloma AVEC (grapefruit and pomelo, vodka soda AVEC (yuzu and lime) mule AVEC (ginger), and cran vodka AVEC (hibiscus and pomegranate).

Courtesy Shrubbly

Shrubs, vinegar-based infusions, have been the rage on health-oriented drink menus for years. Now you can have them at home, too, with Shrubbly, a new non-alcoholic beverage full of flavor (shrub base, high antioxidant berries, and a few bubbles) and wellness (prebiotics, apple cider vinegar and wellness shot ingredients). Try the lemon-ginger and pomegranate flavors. Each is 100% organic, gluten-free, fat-free and low in calories, sugar and carbs.

Courtesy SomethingElse

Tea lovers will enjoy this new aroma-focused collection from SomethingElse, masters at creating non-alcoholic beverages using the expertise of chefs and sommeliers. Kally is an innovative blend of teas, fruits, herbs and spices with acidity similar to most alcoholic drinks. The beverages are designed to pair with food and come in four varieties, No.11 Jasmine Spice, No.23 Orchard Sage, No. 70 Vanilla Smoke and No. 93 Berry Fennel.

AF Wines and Beer

Luminara wines © Meryl Pearlstein

Love California wines? Then you’ll enjoy FRE alcohol-removed wines by Trinchero Family Estates. These wines are made using traditional winemaking methods, but then the alcohol is gently removed. You can try their nine varietals including Moscato, White Zinfandel, Rosé, Chardonnay, Merlot, Red Blend and Cabernet Sauvignon and two sparkling versions also available in cans, a Brut and a Rosé. Drink them straight or invent a winter-perfect, alcohol-free libation like Mulled Wine using Fre’s Cabernet Sauvignon as a base. Trinchero also has two new upscale Luminara wines, a Chardonnay and a Red Blend, produced with 100% Napa Valley grapes.

Courtesy Surely

Sonoma Valley also has a lovely alcohol-free wine collection. Surely’s non-alcoholic wine is also made from wine with the alcohol removed. A favorite in their line is their Non-Alcoholic Cabernet Sauvignon, bold and full-bodied, and made with 100% Sonoma Valley grapes.

Courtesy Prima Pavé

For a quick alcohol-free trip to Italy, Prima Pavé Alcohol Free Sparkling Wines are made with a mix of varietals, adding to their complexity and designed for harmonious pairing with food. Handcrafted in Italy with no sugar or chemicals added, Prima Pavé showcases terroir and an intoxicating depth of flavor. Dealcoholized through a proprietary, all-natural process, the sophisticated bubblies come in Rosé Brut, Blanc de Blancs and Rosé Dolce.

DRY Reserve Courtesy DRY

DRY Botanical Bubbly Reserve is perfect for any celebratory toasts you have. The sophisticated alcohol-free Champagne-like beverage ups the flavor game, too, with Lavender 75 and Spiced Pear. More than typical sparkling wine or sparkling apple cider, these two options will look beautiful in your Champagne flutes.

Courtesy Clausthaler

Clausthaler craft non-alcoholic beers taste just like the real brew. The German brewery has the pedigree, too, as they are an exclusively N/A brewery in existence for more than 40 years with a patented process for making beer that doesn’t create alcohol. There are dry-hopped beers, IPAs, and, for a kick, try their new grapefruit beer or their special holiday Santa beer.

Courtesy Bravus

Brewed in California, Bravus alcohol-free beer is a line of flavor-filled, no-alcohol beers that span the range from IPAs and amber ale to dark peanut butter and oatmeal stouts. You can order a set and try them all. Bravus produces craft beer styles taste exactly like their alcoholic counterparts but with less than .5% ABV, thanks to a proprietary brewing process.

Courtesy BrewDog

You’ll never run out of choices with BrewDog’s creatively crafted and creatively named non-alcoholic beers. The brewery has versions continually coming online, some limited like the Ganache AF cherry stout, and others that are mainstays like the flagship Nanny State. Don’t limit yourself – buy a four-variety bundle and sample a bunch.

Courtesy GRUVI

For the dabblers out there, Denver’s GRUVI offers a line of beers AND wines that are all alcohol-free. You can mix it up and have an AF IPA, Pale Ale, Stout, Sour Weisse or Golden Ale one week, then switch over to wines and sparkling beverages with their non-alcoholic dry Seco, dry Bubbly Rosé, or Seasonal Red Blend (which conveniently comes in a can). Or have a beer one day, a wine the next, and so on. Dry January is meant to be fun and tasty. I’m excited about this one, as I love sour beers and this is the first non-alcoholic one I’ve seen.

Travel to Mindfulness

If you’re seriously lacking motivation and could use a bit of non-Zoom, in-person fitness instruction as well, perhaps these alcohol-free resorts in the Berkshires will motivate you.

Courtesy Kripalu

Kripalu is a popular choice for those desiring a no-alcohol, no-frills, all-vegetarian well-being retreat. Days are filled with activities like yoga, dance, forest bathing and spa treatments. Seminars can include lessons in healthful cooking and mindfulness. Beautiful plant-based food choices also include beverages like hibiscus-lavender iced tea.

Courtesy Canyon Ranch

Canyon Ranch offers January programming with learning sessions, fitness classes, healthy meals, mocktail hours and more. The no-alcohol wellness resort also has vegetarian and vegan dining to help you stick to your January resolutions. The resort offers life-enhancing “pathways,” curated programs of varying lengths that include mindfulness, fitness and spa treatments.

Let’s Toast to the Irish on St. Patrick’s Day

These bakeries, pubs and restaurants will have you celebrating on St. Patty’s Day, March 17.

Make It a Sweet Holiday with These Delicious Treats

Courtesy Clarkson Avenue Crumb Cake Company

Clarkson Avenue Crumb Cake Company

Say “cheers” to St. Patrick’s Day with a stout-flavored crumb cake from Clarkson Avenue Crumb Cake Company. One of the most delicious cakes I’ve had in recent times, the “Brooklyn Danny Boy” crumb cake is a holiday version of their Brooklyn recipe, available only in March. The base is a chocolate stout cake, piled high with Irish cream crumb topping, and demands to be eaten along with an Irish coffee (or a Guinness, if you prefer). Cakes are shipped free from their New York location.

Courtesy Chip City

Chip City

NYC’s Chip City has baked up a festive Irish cookie to celebrate St. Patrick’s Day. Stop by their locations in Manhattan, Brooklyn and Queens for a pack of colorful Lucky Charm cookies to please every leprechaun in the house. The Insta-perfect cereal cookies are filled with marshmallow fluff and topped with Lucky Charms. Order in advance online or pick them up in-person from March 15 – 20.

Leonelli Bakery (c) Emily Chan

Leonelli Bakery

Spanning two important heritages in New York City, Michelin-starred chef Jonathan Benno’s Leonelli Bakery is offering gorgeous Irish-flag inspired Italian Rainbow Cookies in honor of St. Patrick’s Day. The cookies are made with house-made raspberry jam wedged between layers of white, green and orange almond cake. You can order in advance online in larger quantities, or purchase the colorful confections in-shop.

Raise a Toast to the Irish

McSorley’s Old Ale House (c) Meryl Pearlstein

McSorley’s Old Ale House

There’s little discussion when it comes to choosing the most classic (and intriguing) Irish bar in Manhattan. McSorley’s Old Ale House in the East Village has a storied history dating from 1854, surviving all kinds of controversy from not allowing entry to women (with no women’s restrooms for many, many years) to continuously operating during Prohibition and avoiding closure by offering a snack of saltines with mustard, onions and cheese. The original precursor to today’s “Cuomo chips,” the offbeat snack is still on the menu as are the pub’s two original libations. Order a lager or an ale, and there you have it — that’s McSorley’s in a nutshell. You had to wait to get in even before the pandemic – plan to wait a long time to celebrate now.

Courtesy The Dead Rabbit Grocery and Grog

The Dead Rabbit Grocery and Grog

Founded by two talented Irish bartenders looking for a place to show off their cocktail wizardry, The Dead Rabbit Grocery and Grog in the Seaport District is more than a bar. It’s a place to dive into everything Irish with merchandise, beers, cocktails and great Irish food. The 19th-century setting is set up with dividers between tables to allow for safe, St. Patrick’s Day enjoyment. The décor will set the mood immediately – it’s classic Irish with green walls and wood ceilings and floors. Expect the usuals when it comes to lrish dishes from bangers and mash to fish and chips and Irish lamb stew.

The Galway Hooker

Be careful when you say you’re meeting up at the Hooker. Known to many as just that, The Galway Hooker is named for an Irish sailboat of the type typically found off the coast of Ireland in Galway Bay. A great spot to celebrate St. Patrick’s Day, the West Village watering hole also offers the usual Irish pub grub like chicken sandwiches and burgers, but with a side of kicky Jameson fries.

Courtesy The Late Late

The Late Late

If you’ve ever watched Irish TV, the name of The Late Late will be immediately familiar. Recognizing Ireland’s “Late Late Show,” the world’s oldest late-night talk show, The Late Late is a Lower East Side staple for drinks and food. Modeled after an Irish residence rather than a typical Irish pub and offering a menu of more than 100 Irish whiskeys, The Late Late brings Irish-ness into dishes like bangers and mash. Order a burger topped with a choice of Jameson habanero, malt mayo or Guinness barbecue sauce to help you soak up all that liquid goodness.

Courtesy The Perfect Pub

The Perfect Pub

Times Square has had its share of Irish pubs over the years, but The Perfect Pub stands out for its conviviality, outdoor balcony and its exceptionally wide range of beer and whiskeys. The food menu goes beyond standard Irish pub grub like bangers and mash, beef stew, Shepherd’s Pie and burgers adding a range of global choices. If it’s available, try the Irish Cream cheesecake. While it would be remiss of you not to order a perfectly poured Guinness here, the pub (and its sister namesake in Midtown) has a range of 30 international brews on tap. Show your love to Times Square and this special Irish day as you share a pint with someone who might have roots in the Emerald Isle and possibly someone you’ve met late-night at a pub in Dingle.

Courtesy Donovan’s Pub

Donovan’s Pub

Welcoming Irish (and non-Irish) revelers to Woodside, Queens since 1966, Donovan’s Pub established a reputation early on for its notable burgers that were the perfect accompaniment to a pint of Guinness. Not a burger eater? No worries – there are plenty of sandwiches, steaks, and a very Irish Shepherd’s Pie to chow down on with your favorite brew.

The Greens (c) Meryl Pearlstein

The Greens on the Rooftop at Pier 17

Combine a view of the Manhattan skyline and Lady Liberty herself, the original green New York City monument, with a visit to the Seaport. At the aptly named Greens on the Rooftop at Pier 17, “go green” in a personal cabin where drinks and food will be served along with modern Irish music playing through the speakers inside. The cabin’s private TV screens will show scenic footage of the rolling hills of Ireland to transport you across the Pond. The menu serves up Ireland, too, with Shepherd’s Pie and Irish whiskey as well as Irish-spirited cocktails from Dante’s.

21 Ways to Fête your Father (or Husband or Favorite Male) on June 21, Father’s Day

It’s Dad’s Day and it’s not too late to find the perfect gift to celebrate. Here are 21 ways to show your love on June 21, Father’s Day (and one more for good measure).

A SPIRITED CELEBRATION

With outdoor dining in full swing, grillmaster dads will love these two bold, terroir-driven reds to accompany a burger, steak or Portobello mushroom. 2016 7 Deadly Zinfandel is an old vine zinfandel from Lodi, California with aromas of jammy berry as well as leather, oak and spice.

7 Deadly Zinfandel

On the palate, it’s defined by a mélange of dark fruits, currant and toffee with a long spicy finish. The vineyard’s new 2018 7 Deadly Cab is equally full-bodied with a long finish, with fruit-forward blackberry flavors accented by aromas of vanilla and mocha.

And here’s some good news for health-conscious dads. Along with being vegan and gluten free, wines from 7 Deadly Zins are certified sustainable by the Lodi Rules Program, a rigorous and comprehensive sustainable winegrowing program centered on grower farming practices that benefit the environment, community and local economy.

Good Clean Wines

To avoid Dad’s feeling a bit out of sorts from all that rich wine and meat, add Good Clean Wines to his anytime repertoire. GoodClean.Wine white, red, rosé, spumante and spumante rosé are minimal-intervention at the growing and production stages with no added chemicals, pesticides or preservatives. That means there’s less chance for a hangover. The wine is produced naturally and made by small winemakers in Italy where grapes are allowed to take their own course. Good Clean Wines are produced in first-rate soils in sustainable vineyards and wineries with strict biodiverse, organic farming and winemaking practices.

Photo Credit: José Ángel Galavis Rivas

Introduce the curious Dad to a wine that’s out of the ordinary with an
Orange Glou Orange Wine Subscription. These distinctively colored wines are skin-contact white wines made from white grapes fermented with the grape skins, producing orange natural wines. Options include three and six bottles monthly or a one-time option for the orange curious.

TaZa

To go with any of these, you’ll need unbreakable wine glasses, the smart choice for outdoor dining or simply worry-free refreshment. I love the look and feel of TaZa’s chic plastic ones. Dad can use them for his favorite bourbon or whiskey cocktail as well. Buy him a selection of stemmed and stemless to cover all bases.

Ao Yun

For the dad who craves the utmost in style, give the gift of Ao Yun, a full-bodied Cabernet blend from the first wine estate in China’s Yunnan province on the foothills of the Himalayas. The multi-layered 2015 vintage combines Cabernet Sauvignon and Cabernet Franc with notes of sandalwood, Dhofar incense and crushed strawberries. You won’t want to use plastic glasses with this complex Cab blend — Ao Yun has partnered with renowned crystal maker Riedel to design an exclusive wine glass for the optimal tasting experience.

Ah-So Wine

If Dad is more of a beach or pool kind of guy, a premium, pedigreed wine in a can is a great choice for its portability and drinkability. Happily, it’s essentially single-serve so there’s no worry about sharing. Colorado-born, Navarra-raised Ah-So Wine, the first-ever Spanish wine in a can, is estate-grown and estate-canned in Navarra, Spain following traditional viticulture methods and embracing organic and sustainable production from the delaCalles winemaking family.

YaVe Tequila

But maybe Dad’s more of a tequila drinker. He’s not forgotten either. YaVe Tequila’s premium Jalapeño Infused Reposado Tequila is a spicy base for a margarita with a kick. The tequila is aged for eight months in Jack Daniel’s whiskey barrels with jalapeño natural flavor slowly introduced, resulting in a rich, spicy scent with a smooth finish. Buy it with a luxury drawstring bottle holder or in a handmade leather bottle for a more elevated gift. Or a beer aficionado. A craft beer gift box from Tavour might be just the ticket. Tavour works directly with over 600 Independent breweries to curate craft beer gift boxes with selections that cannot be found in your local area. For a sample of gift box options, look at https://gifts.tavour.com.

Azulana Sparkling Tequila

Like the Ah-So wines, Azulana Sparkling Tequila is a convenient, refresher than comes in a can. It’s a ready-to-drink cocktail made with 100% blue agave tequila and sparkling soda, sweetened with just a tad of agave nectar. Create an assortment for Dad with original margarita, lime or pineapple-rosemary versions. They’re all pretty wonderful and they’re produced in Jalisco, Guadalajara, the birthplace of tequila. You’ll be helping the agave farmers, too, with your purchase: Azulana commits 8% of profits to non-profits initiatives in Mexico.

GRILLING AND GOURMET

Bachan’s Japanese Barbecue Sauce has a limited edition “Grill Dad” Gift Box for the chef Dad. The gift box features a limited edition “Grill Dad” T-shirt and three bottles of Bachan’s Japanese Barbecue Sauce, a teriyaki-ish sauce that might just change your thoughts about BBQ forever.

Bachan’s Japanese Barbecue Sauce

Cold-filled and small batch-crafted in California from an heirloom family recipe, Bachan’s 10 ingredients are all non-GMO and mostly organic, with a flavor profile that’s a departure from American tangy or tomato-ey. Use it on beef, chicken, even grilled veggies.

RED South Beach Steaks

For a complete grill experience from drinks to meat, RED South Beach has you covered. The acclaimed Miami Beach steakhouse is offering the ultimate gift for the home-chef Dad. The Master Chef Box has RED’s signature high-quality steaks, steak rubs, a bottle of Makers Mark and a RED apron, all packaged in a sleek reusable RED Butcher Shop Bag. Write to Office@REDSOBE.co to order.

Rouxbe

If your guy tends to something more gourmet, Rouxbe online culinary school offers courses developed by world-class chef educators and former culinary school executives. Whether Dad wants to gain confidence in the kitchen or is a professional interested in expanding his skill set, there’s a full range of courses, lessons, live events with culinary experts and recipes to keep him busy. Dad can hone his knife skills, master pasta, or bake bread among other choices. If you’re not sure that Dad would like this, you can gift him a free 30-day trial membership to test the waters. For Father’s Day, an Annual Membership is priced at 40% off.

BlendJet One

For the Dad who’s always on the go, the BlendJet One is a portable blender that fits into a tote or backpack for easy smoothies. Just charge the base and pack it up. Add ingredients, mix and voilà, a delicious snack or healthy meal. There are six flavors to choose from, all in a freeze-dried and powdered form, and all made with GMO-free real fruit and all-vegan ingredients. At checkout, use coupon code DADDAY10 for a 10% discount.

A STAYCATION VACATION

Since travel takes on a different cast this year, why not make Dad’s home vacation a luxe staycation? Dad will feel like he’s just stepped out of the spa with a Peshterry robe, the one found at many boutique hotels.

Peshterry Robe

It’s soft and comfortable as well as sustainably and ethically produced. Made in Turkey, the striped cotton robes have fast-drying terrycloth on the inside.

Pedipocket Blanket

For chilly nights around the fire pit or for cozying up indoors, the velvety-soft Pedipocket Blanket will keep Dad comfortable from head to toe. This ultra-plush, microfiber fleece blanket is nearly six feet long and has a built-in pocket on the bottom that will keep his feet nice and warm. Choose from 31 styles and colors.

The Original Foot Alignment Socks

Add some comfort and flair to Dad’s feet with two sock options. The Original Foot Alignment Socks will soothe dad’s feet after a hard day of work, working out, playing golf or just life in general. They’re like soaking your feet in a tub without needing any water, and they come in ten cheery colors.

Mojja’s

Dad can sass up his feet with mojja’s funky socks. Who wouldn’t want to rock a pair with pizza slices on them, or milk and cookies, frogs or donuts? Their Sock of the Month subscription is a perfect gift that keeps on gifting style with a sense of humor.

And since Dad might not be taking as many photos as he usually does this summer, it’s a great time to organize memories from previous trips to inspire his future wanderlust. While the thought of this might seem daunting, Mylio is like having a virtual photo-organizing assistant, and it’s free. The app automatically organizes digital photos so Dad can stop that non-stop scrolling and searching for the photo he can never seem to find. What’s even better, Mylio brings all the photos from his various tech devices together and sorts in a variety of ways like face tagging, dates, events and geotagging into folders and albums.

Umizato

Any type of computer work requires additional safety measures so I recommend protecting Dad’s eyes with blue light-blocking glasses. To prevent any chance of headache or eye strain after staring at yet another digital screen for hours, the lightweight, handcrafted glasses from Umizato will filter blue light so he’ll be more productive and feel better while looking sharp as ever. They’ll also help him sleep better.

Sprigboxes

While a hike in the forest may not be on Dad’s agenda this summer, he can indulge in some homestyle gardening that is simple and productive. A perfect starter kit requiring no significant planting space, Sprigboxes are small wooden cubes that come with everything he’ll need to grow his own little garden. Pick as many as you’d like one – they come with flowers, herbs, plants, fruits and veggies like sunflowers, rosemary, palm trees, strawberries and chili. Just add water.

ForestNation. Photo By: Padhi Swadesh

If Dad’s still yearning to see some trees, he can benefit the environment with a tree gift at home and abroad. For each tree gift set, ForestNation will plant 10 matching trees in locations in need.

The Cubii Pro

And, finally, give Dad a gift to help him prepare for that eventual hike. The Cubii Pro – Seated Under-Desk Elliptical will keep the WFH Dad in shape even while he’s sitting at a desk. As is all the rage, the elliptical comes with an app with on-demand videos to combine with weights or resistance bands, if desired, for a full workout.

Where to Celebrate Oktoberfest in New York City

This month, New York City meets old school Bavaria for another round of annual Oktoberfest celebrations.  German restaurants and bars are showing off their heritage with a bevy of events, live music and plenty of beer and schnitzel to spare:

More on Where to Celebrate Oktoberfest in New York City

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